351311Hospitality & TourismFood & Beverage

Cook

Expression of Interest (EOI) data · All figures from official SkillSelect dashboard

Invite Possibility:Low(Highly competitive (90+ points))
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1,800
Waiting
EOIs submitted, awaiting invitation
✉️
243
Invited
Invitations to Apply issued
📋
202
Lodged
Full visa applications submitted
📊
11.9%
Invite Rate
Percentage of EOIs receiving invite
83.1%
Lodge Rate
Percentage of invites that lodge

Points Breakdown Analysis

Detailed breakdown of scores for Subclass 189

⏳ Current Waiting Queue

Points ScoreEOIs Waiting
65pts18
70pts36
75pts90
80pts270
85pts630
90pts450
95pts216
100pts90

🎯 Latest Round (24 Jun 2026)

Points ScoreInvites Issued
75pts2
80pts8
85pts37
90pts64
95pts55
100pts18

🗓️ Previous Round (Dec 2025)

Points ScoreInvites Issued
75pts0
80pts2
85pts12
90pts21
95pts18
100pts6

Recent Round Performance

Invitations issued specifically for Cook in recent rounds.

Round DateVisaInvites IssuedMinimum Points Score
24 June 2026Subclass 1891390 pts
December 2025Subclass 1892585 pts

Detailed Points Table — Subclass 189

Points ScoreEOIs WaitingEOIs InvitedInvite RateWaiting Distribution
65 pts18Not invited0.0%
70 pts36Not invited0.0%
75 pts9022.2%
80 pts270103.6%
85 pts630497.2%
90 pts4508515.9%
95 pts2167325.3%
100 pts902421.1%

💡 How to Read This Data

  • Waiting: EOIs submitted but not yet invited (your competition in the queue).
  • Invited: EOIs that received an Invitation to Apply (ITA) this financial year.
  • Lodged: People who received an ITA and lodged a complete visa application.
  • Points Breakdown: Lower points scores = more competition. Higher points = faster invite.

This data is updated periodically from the official SkillSelect dashboard ↗. Always consult a registered migration agent before making visa decisions.

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